I’ve made a start on assignment number 2 (just organising thoughts etc.) and despite the odds I’m feeling pretty confident about this one.. it involves statistics 💤 and sensory analysis 🤨.. requires tables, various charts and scientific reporting as well as assessing brew sheets and making recommendations in regards to adjustments to recipe and process in order to more closely match a control beer.. That’s a whole lot of work for just 25% of the course mark..

.. however, even though I have zero experience in statistics or analysis and am not particularly excited by either.. I still feel like this assignment is one which I can nail.. if I can find the enthusiasm to learn about calculating standard deviations and figuring out what the feck ANOVA is..



Interactions on this site are possible via Cactus Chat or webmentions. Alternatively, contact me via matrix or email.


If you do not have a webmentions enabled website then please use the comment parade form below.

Comment Parade

Please copy the following and paste into the URL field below: https://jon.kelbie.scot/note/2021/11/6183a0dd/